Explore Canberra’s thriving night-time scene and discover how Bite & Savor keeps its ovens and espresso machines running until 3 AM, serving coffee, hot drinks, snacks, and party platters for after-hours cravings.
Bite & Savor Team
Unlock the bakery-quality magic of Lescure Butter—an AOP-certified French butter from Charentes-Poitou renowned for its rich flavor, high fat content, and superior performance in croissants, cakes, and more.
Discover how we bake our quintessential French croissants using premium Lescure butter for the perfect flaky texture and authentic French taste.
Discover why Bite & Savor bakery partners with Melbourne’s Veneziano Coffee Roasters to bring you premium, specialty coffee—perfectly paired with our fresh breads and pastries.
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